top of page
A Farm-to-Table Café

Closing TueWed Flier (Instagram Post) (1)

Closing TueWed Flier (Instagram Post) (1)

About Us
We source our ingredients from businesses in our community that utilize goods from regenerative & sustainable farms. We focus on standards such as seasonal, organic, non-GMO, & fair trade. We make all of our dishes from scratch using basic, whole foods, or we source from other makers who do the same.

Amanita is BYOB! Bring champagne for brunch & we'll mix you up some Mimosas!
Visit Us
Where are we located?
We're moving 1.5 blocks away to
223 W. Walnut St.
Current Hours
Temporarily Closed While We Move to Our New Location!
Breakfast & Lunch served all day, every day.
Contact
bottom of page